coffee or tea, but with no milk or creamer added.It is crucial to consume only clear liquids in the 24 hours leading up to the colonoscopy.Įxamples of acceptable clear liquids include: Drinking around eight 8-ounce glasses of water a day can help reduce the risk of dehydration.Ī doctor may also recommend avoiding red or orange foods at this point, as they could make a person’s colon look like it is bleeding. Two days beforeĪt this point, people should drink plenty of water or other liquids to ensure that they do not become dehydrated when they begin their bowel prep. The consultation also is a good time to ask any questions about the procedure, including the risks and benefits. The gastroenterologist will work with the individual during the consultation to decide how long they should suspend using a specific medication before and after the colonoscopy. Examples include blood thinners, such as warfarin and clopidogrel, and nonsteroidal anti-inflammatory drugs (NSAIDs), such as ibuprofen. grains, including brown rice, oatmeal, and wheat breadĪ doctor may also recommend that people stop taking certain medications that could increase the risk of bleeding during a colonoscopy.While canned or cooked vegetables are acceptable to eat, people should avoid the following foods during this week: One week beforeĪ doctor is likely to recommend specific dietary changes in the week leading up to a colonoscopy. If the colonoscopy goes ahead, the doctor may miss a lesion, or the person may need to repeat the procedure. It is essential to prepare as recommended because incomplete preparation can affect the results. In the week before the procedure, the person will follow several steps. Share on Pinterest Peter Cade/Getty Images
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